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Spicy Prawn Couscous
How to make a Spicy Prawn Couscous. Ingredients: Serves 4 32 large uncooked prawns 200 grammes of uncooked pearl couscous 1 red pepper 1 yellow pepper …
spicy Archive
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Mexican Chicken with Spicy Pickled Vegetables
How to make Mexican Chicken with Spicy Pickled Vegetables. Ingredients: Serves 4-6 2 cups unsalted chicken broth 2 tablespoons pickling spice 1 pound boneless chicken breast …
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Spicy Shrimp & Creamy Polenta
How to make Spicy Shrimp and Creamy Polenta. Ingredients: Serves 4 24 shrimp, cleaned 1 teaspoon paprika 1/2 teaspoon cayenne pepper 1/8 teaspoon chilli powder 1 tablespoon extra virgin olive oil 5 cups milk, plus more as needed 4 cups water …
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Louisiana Liquid Snake Hot Sauce
How to make Louisiana Liquid Snake Hot Sauce. INGREDIENTS: Makes 4 Cups 10 ounces/290 grams red cayenne peppers, seeded and roughly chopped 5 ounces/140 grams whole garlic …
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Jamaican Pepper Shrimp
How to make Jamaican Pepper Shrimp. Ingredients: Serves 2 500 g prawns, shells on 2 tbsp olive oil 4 garlic cloves, sliced 4 spring onions (scallions), …
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Spicy Piri Piri Chicken
How to make Spicy Piri Piri Chicken. INGREDIENTS: Serves 4 FOR THE CHICKEN AND MARINADE: 4 large chicken breasts juice of half a lemon (about 1 …
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Cheese Dip
How to make a Cheese Dip. Ingredients: 1 cup shredded cheddar cheese 6 ounces processed American cheese, cubed 1/4 cup diced bell pepper 1/4 cup pickled jalapeño …
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Steamed Prawns & Spicy Sauce
How to make Steamed Prawns and Spicy Sauce. Ingredients: Serves 2 10 medium size tiger prawns 1 tbsp lemon juice or lime juice 1/2 cup XO Sauce …
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Spicy Chorizo Pasta
How to make a Spicy Chorizo Pasta. This Spicy Chorizo Pasta is a one pot recipe, where the pasta is cooked in a very tasty sauce and all …
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Deviled Sausages
How to make Deviled Sausages. Ingredients: Serves 4 12 Pork Sausages 1 cup / 250ml Beef Stock 1x 14oz/400g can of Chopped Tomatoes 2 tbsp Worcestershire Sauce 1 tbsp Mustard (English or Dijon) 1 medium Onion, sliced 1 Apple, cored, …
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Hot Bean & Cheese Dip
How to make a Hot Bean and Cheese Dip. Ingredients: Serves 4-6 1 8 oz. block cream cheese, slightly softened 1/2 cup salsa 1 16 oz. …
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Spicy Fish Stew
How to make a Spicy Fish Stew. Ingredients: Serves 4-6 3 large potatoes, cut into ½-inch dice 2 pounds boneless cod, halibut, or other mild white …
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Spicy Vegetable Gumbo
How to make a Spicy Vegetable Gumbo. Ingredients: Serves 6-8 4 slices smoked bacon, diced (optional) ¼ cup vegetable oil 1 ½ cups sweet potatoes, diced …
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Spicy Bacon & Baked Egg Bagels
How to make Spicy Bacon and Baked Egg Bagels. Ingredients: Serves 2 2 medium eggs 2 bagels 2 back bacon sliders 1 tbsp BBQ sauce 1 …
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Sweet & Spicy Shrimp
How to make Sweet and Spicy Shrimp. Ingredients: Serves 2 500 grams fresh shrimp 20 grams purple onions 2 tablespoons fish sauce 1 tablespoon chilli sauce …
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Fried Yuca Sticks & Fiery Sauce
How to make Fried Yuca Sticks and Fiery Sauce. Ingredients: Serves 4 ½ kg yuca, boiled and cut in sticks 8 oz cream cheese 4 fresh …
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Spicy Potato & Pumpkin Stew
How to make a Spicy Potato and Pumpkin Stew. Ingredients: Serves 4 2 lb pumpkin, diced 2 white potatoes, peeled and diced 1 cup sweetcorn ½ …
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Seabass a la Chorrillana
How to make Seabass a la Chorrillana. This recipe of Seabass a la Chorrillana is light and tasty. You can have it ready and on the table in …
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Oven Baked Garlic Prawns
How to make Oven Baked Garlic Prawns. INGREDIENTS: Serves 4 800 g prawns, peeled with the tail left on 8 garlic cloves, peeled 2-4 red chillies, each cut into 3 or 4 …
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Buffalo Chicken Wings
How to make Buffalo Chicken Wings. Ingredients: Serves 4-6 1.5 Kg chicken wings Salt Freshly ground black pepper For the sauce: 1/2 cup Frank’s red hot sauce 1/2 cup unsalted …
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Fiery Lamb & Spinach Curry
How to make a Fiery Lamb and Spinach Curry. Ingredients: Serves 4 900g/2lbs boneless lamb shoulder, cubed 400g tin of chopped tomatoes 6 dried red chillies …