Smoky Meatballs Archive

Smoky Meatballs

How to make Smoky Meatballs. INGREDIENTS: Serves 4 400 g Beef mince 400 g Pork mince 4 slices Crusty white bread torn into small pieces 6 tbsp Milk 1 clove Garlic, crushed 1 bunch fresh flat-leaf parsley, chopped 1 Egg ½ tsp Smoked paprika …
LOSE WEIGHT & GET PAID!GO
+