poultry Archive

Cashew Chicken

How to make Cashew Chicken. Ingredients: Serves 4 1 1/2 lbs Chicken breast cut into bite size pieces 1 tsp Sea salt 1 Tbsp Cornstarch 1 …

Chicken Fried Rice

How to make Chicken Fried Rice. Ingredients: Serves 3-4 1 lb boneless skinless chicken breast , chopped in ½-inch pieces 3 tablespoons salted butter, divided 2 …

Chicken Marinara

How to make Chicken Marinara. INGREDIENTS: Serves 4 4 chicken breasts 2 garlic cloves, peeled and chopped 400 g (1 can) diced tomatoes 2 teaspoons Italian …

Brown Stew Chicken

How to make a Brown Stew Chicken. Ingredients: Serves 4 For The Marinade: 2 lbs boneless chicken thighs (6-8 thighs) 2 tablespoon dark brown sugar 1 scotch bonnet pepper (diced and seeded or …

Baked Chicken Breasts

How to make Baked Chicken Breasts. Ingredients: Serves 4 4 chicken breasts 1 cup mayonnaise 1/2 cup ranch dressing 3/4 cup grated parmesan cheese Instructions: Pre-heat …

Baked Chicken Meatballs

How to make Baked Chicken Meatballs. Ingredients: Makes 12 Meatballs 1 pound ground chicken 1/2 cup whole wheat panko breadcrumbs 1/3 cup finely grated Parmesan 2 tablespoons extra-virgin olive oil, divided 1 large egg 1 teaspoon dried oregano …

Chicken Nihari

How to make a Chicken Nihari. Ingredients: Serves 4 800 g chicken pieces 5 tbsp ready made Nihari Masala 1 tbsp garlic paste 1 tbsp ginger …

Buffalo Chicken Meatballs

How to make Buffalo Chicken Meatballs. Ingredients: Makes 16 Meatballs 1 pound 99% fat-free ground chicken breast 4 ounces block Feta cheese, cut into 24 ½-inch …

Creamy Chicken & Bacon Pie

How to make a Creamy Chicken and Bacon Pie. Ingredients: Serves 4-6 For the Pie filling: 450 g chicken, chopped 4 bacon rashers 1 onion, chopped 350 ml chicken stock 200 ml creme fraiche 1 tbsp cornflour, mixed …

Chicken Lyonnaise

How to make Chicken Lyonnaise. Ingredients: Serves 4-6 6 boneless chicken breasts 1 egg, beaten 3 tablespoon vegetable oil 2 small onions, thinly sliced 1 clove …

Chicken Francese

How to make Chicken Francese. Ingredients: Serves 4 4 boneless, skinless chicken breasts 3/4 cup cornstarch 2 large eggs 2 Tbsp water or milk 1 cup chicken broth ½ cup dry white wine 6 Tbsp unsalted butter cut into 6 …

Chicken Puttanesca

How to make Chicken Puttanesca. Ingredients: Serves 4 4-6 chicken legs, cut into drumsticks and thighs, leave the skins on 2 garlic cloves, smashed with the …

Chicken Meatballs

How to make Chicken Meatballs. INGREDIENTS: Serves 4 1 lb ground chicken 1 egg 1/2 cup bread crumbs 1/3 cup shredded fontina or parmesan cheese 1 …

Creamy Balsamic Chicken & Mushrooms

How to make a Creamy Balsamic Chicken and Mushrooms. INGREDIENTS: Serves 4 1 pound chicken thighs (boneless or bone in) 12 ounces whole cremini mushrooms, stems removed 1 tablespoon Olive Oil 1 tablespoon unsalted …
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