mediterranean cuisine Archive

Greek Horiatiki Salad

How to make a Greek Horiatiki Salad. Ingredients: Serves 2-4 350 g of cherry tomatoes 150 g of feta cheese 15 olives ½ cucumber ½ green …

Grilled Razor Clams

How to make Grilled Razor Clams. Ingredients: Serves 2 500 g razor clams 2 cloves dried garlic 1/2 lemon extra virgin olive oil coarse salt fresh …

Greek Manestra

How to make Greek Manestra. Ingredients: Serves 4 1 lb ground beef 8 oz orzo pasta 1 medium yellow onion, diced 2 medium garlic cloves, minced …

Panzanella Salad

How to make a Panzanella Salad. Ingredients: Serves 1 8 cherry tomatoes, halved 1 medium ripe tomato, chopped 1 medium cucumber, chopped ¼ small red onion, …

Moroccan Style Braised Lamb

How to make a Moroccan Style Braised Lamb. Ingredients: Serves 4 1½ kg lamb (from the knuckle) 4 garlic cloves 4 shallots ¼ litre beef broth 2 tbsps butter 1 tsp …

Greek Lemon Chicken Soup

How to make a Greek Lemon Chicken Soup. Ingredients: Serves 4 1/2 cup arborio rice 2 cups cooked chicken 3 eggs, lightly beaten 1 onion, diced …

Creamy Chicken Marsala

How to make a Creamy Chicken Marsala. INGREDIENTS: Serves 4 4 boneless skinless chicken breasts, halved 1/2 cup crumbled Gorgonzola cheese, divided 1/2 lb sliced mushrooms …

Turkish Eggs

How to make Turkish Eggs. Ingredients: Serves 2 4 eggs 2 onions 1 green bell pepper 2 tomatoes 60 g of grated cheese 1 tablespoon of …

Moroccan Lamb Stew

How to make a Moroccan Lamb Stew. Ingredients: Serves 4-6 750 g Diced Stewing Lamb 400 g Chickpeas, drained and rinsed 800 g Chopped Tomatoes 100 g Dried Apricots, cut into quarters 2 cloves Garlic 1 large Onion, …

Greek Peasant Salad

How to make a Greek Peasant Salad. Ingredients: Serves 4-6 1 large red onion, peeled, sliced thinly 2 pints cherry tomatoes, cut in half 2 cucumbers, halved lengthwise, seeded and cut into 1/2-inch …

Pil Pil Prawns

How to make Pil Pil Prawns. Ingredients: Serves 2 24 tiger prawns 4 fresh chillies 4 cloves of garlic 2 tbsp smoked paprika 6 tbsp white …

Greek Salad with Shrimp

How to make a Greek Salad with Shrimp. Ingredients: Serves 4 1 lb jumbo shrimp, peeled and deveined 4 oz Feta cheese, crumbled 2 ripe tomatoes, cored and cut into wedges 12 pitted …

Easter Mediterranean Salad

How to make an Easter Mediterranean Salad. INGREDIENTS: Serves 4-6 2 pitta breads 200g mixed cherry tomatoes 2 red onions, cut into wedges 100g pitted kalamata …

Vegetarian Greek Pizza

How to make a Vegetarian Greek Pizza. INGREDIENTS: Serves 2 1 homemade or store-bought pizza dough ¼ cup homemade or your favorite store-bought marinara/pizza sauce 1 ½ cups mozzarella cheese, shredded …

Pil Pil Cod

How to make Pil Pil Cod. Ingredients: Serves 2-4 4 steaks of de-salted cod 4 cloves of garlic Cayenne peppers, to your liking Extra virgin olive …

Moroccan Couscous Soup

How to make a Moroccan Couscous Soup. INGREDIENTS: Serves 2 100g couscous 400g tin of chickpeas, drained 125g tin of mackerel 500ml chicken stock 1 diced …

Mediterranean Baked Hake

How to make a Mediterranean Baked Hake. INGREDIENTS: Serves 4 2 large hake fillets, cut into 4 pieces 1 (15 oz) can diced tomatoes 1 red pepper 1 orange pepper 1 onion …
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