meat casserole Archive

Moroccan Lamb Stew

How to make a Moroccan Lamb Stew. Ingredients: Serves 4-6 750 g Diced Stewing Lamb 400 g Chickpeas, drained and rinsed 800 g Chopped Tomatoes 100 g Dried Apricots, cut into quarters 2 cloves Garlic 1 large Onion, …

Oven Baked Sausage Breakfast

How to make an Oven Baked Sausage Breakfast. Ingredients: Serves 6-8 1 lb sausages 20 oz diced hash browns, thawed 4 oz mild green chillies, drained 1 red bell pepper, diced 1 large onion, diced …

Short Rib Stew

How to make a Short Rib Stew. Ingredients: Serves 6 6 bone-in beef short ribs, trimmed of fat 4 bacon slices 9 small new potatoes, scrubbed …

Jamaican Oxtail Stew

How to make a Jamaican Oxtail Stew. Ingredients: Serves 4-6 2 pounds oxtail cut up into medium pieces 15 ounce can butter beans, rinsed and drained 1 onion, chopped 2 teaspoons minced garlic …

Beef Short Ribs Stew

How to make a Beef Short Ribs Stew. INGREDIENTS: Serves 4 2 lb beef short ribs 9 oz diced tomatoes 3½ oz garlic 3½ oz diced onions 1 pinch black pepper 1 pinch salt 1 tbsp butter ⅓ cup ketchup 1 tbsp soy sauce …

Beef Stifado

How to make a Beef Stifado. This is a traditional Greek meat stew, it can be made with beef, pork or rabbit. It always contains lots …
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