kebabs Archive

Beef Kofta Kebabs

How to make Beef Kofta Kebabs. INGREDIENTS: Makes 12 1 lb ground beef 1 very small yellow onion, grated 2 cloves garlic, finely minced 1/4 cup …

Beef Shashlik

How to make Beef Shashlik. INGREDIENTS: Serves 2 1 lb flank steak FOR THE MARINADE: 1 glass red wine 1 small onion, finely chopped 3 Tbsp …

Adobo Marinated Fish Kebabs

How to make Adobo Marinated Fish Kebabs. Ingredients: Serves 4 1 pound boneless monkfish 3 cloves garlic, minced 1 teaspoon sweet paprika ¼ teaspoon smoked hot …

Roast Potato Skewers & Sauce

How to make Roast Potato Skewers and Sauce. Ingredients: Serves 4 For the potato skewers: 4 wooden skewers 4 large potatoes, cut into 1cm thick slices …

Greek Chicken Souvlaki

How to make Greek Chicken Souvlaki. INGREDIENTS: Serves 4 1 lb. boneless, skinless, chicken breasts, in bite size pieces 2 tablespoons olive oil 1 tablespoon white …

Nigerian Chicken Skewers

How to make Nigerian Chicken Skewers. Ingredients: Serves 2 For the yajin kuli: 1/2 cup spooned roasted groundnut/peanut powder 1 tablespoon ground ginger 1 tablespoon sweet paprika 1 tablespoon onion powder 1 teaspoon fine sea or …

Jerk Shrimp Skewers

How to make Jerk Shrimp Skewers. INGREDIENTS: Serves 3-4 1 lb raw shrimp 26/30 count per pound, peeled, deveined and tail-on 1-2 teaspoons Grace Jamaican Jerk Seasoning For garnish: Fresh thyme …

Shrimp & Pineapple Skewers

How to make Shrimp and Pineapple Skewers. Hot and spicy jerk shrimp with sweet and juicy pineapple on a stick is a fabulous combination! Ingredients: Serves …

Tropical Kebabs

How to make Tropical Kebabs. INGREDIENTS: Yields 4 1 pound boneless pork loin chops 6 strips of bacon (about 4 ounces) 12 pineapple chunks, about 1” square 1 bell pepper, cut into 1” …

Garlic Shrimp Skewers

How to make Garlic Shrimp Skewers. INGREDIENTS: Serves 2 (12) Jumbo Shrimp (peeled and deveined) (1) Clove of Garlic (2) Tbsp Extra Virgin Spanish Olive Oil …

Salmon Skewers

How to make Salmon Skewers. INGREDIENTS: Serves 2 (1) Fillet of Fresh Salmon (approx 1 pound) (3) Tbsp Extra Virgin Spanish Olive Oil (1/2) Lemon (1/2) …

Mini Pork Kebabs

How to make Mini Pork Kebabs. Ingredients: Serves 4 500g/ 1 1/4 Lbs of Chopped Cubed Pork. 1/2 Teaspoon of Cumin Powder. 1/3 Teaspoon of Coriander …

Grilled Shrimp Skewers

How to make Grilled Shrimp Skewers. Ingredients: Makes 6 Skewers 36 medium shrimp peeled and deveined 1/2 teaspoon smoked paprika 1/4 teaspoon ground cumin 1/4 teaspoon garlic salt 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper …

Lemon Shrimp Skewers

How to make Lemon Shrimp Skewers. INGREDIENTS: 6 Servings 1 1/2 pounds medium shrimp, peeled and deveined4 lemons, thinly sliced and halvedKosher salt and freshly ground …

Pork Kebabs

How to make Pork Kebabs. Ingredients: 1lb pork loin, cut into 1-inch cubes 6 tbsp olive oil 1 tsp thyme 1 tsp smoked paprika 1 tsp …

Seafood Skewers

How to make Seafood Skewers. Ingredients for 4 servings: 2 fresh and ripe Pineapples a box of cherry tomatoes 2 green peppers 2 fresh cuttle fish …

Shish Kebabs

How to make Shish Kebabs. Beef marinated with paprika, onion, cumin and parsley, ideal for the barbecue or grill. Ingredients: 675 gram (1 1/2 pound) rump …

Grilled Shrimp Skewers

How to make Grilled Shrimp Skewers. Ingredients: Shrimp Skewers 1 lb extra jumbo or colossal shrimp 1/2 tbsp kosher salt 1/2 tsp baking soda 1 tbsp …
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