italian Archive

Chicken Puttanesca

How to make Chicken Puttanesca. Ingredients: Serves 4 4-6 chicken legs, cut into drumsticks and thighs, leave the skins on 2 garlic cloves, smashed with the …

Italian Beef Stew

How to make an Italian Beef Stew. Ingredients: Serves 8 3 pounds beef stew meat, cut into 1-inch chunks 1 1/2 pounds red potatoes, quartered 1 (16 ounce) …

Baked Plaice & Potatoes

How to make Baked Plaice and Potatoes. Ingredients: Serves 4 2 Plaice of about 500 g each 5/6 medium sized potatoes 4 tablespoons of breadcrumbs 1/2 …

Chicken Vesuvio

How to make Chicken Vesuvio. INGREDIENTS: Serves 2-4 4 bone-in chicken thighs, trimmed 4 Yukon Gold potatoes, 2 to 3 inches in diameter, halved crosswise 1 …

Boiled Salt Cod

How to make Boiled Salt Cod. Ingredients: Serves 4-6 1-1.25 kilos (2 to 2-3/4 lbs) salted codfish, soaked for 24 hours 2 cloves of garlic, finely …

Tagliatelle Ragu Bolognese

How to make Tagliatelle Ragu Bolognese. Ingredients: Serves 4 400g minced beef 350g tagliatelle, cooked as per package instructions 100g pancetta or bacon 1 medium onion …

Burrata & Tomato Salad

How to make a Burrata and Tomato Salad. Ingredients: Serves 4 2 burrata balls 10 oz of small, sweet tomatoes sliced in half salt fresh cracked black pepper …

Fettuccini Carbonara

How to make Fettuccini Carbonara. Ingredients: Serves 4 400 g fettuccine 2 cloves garlic (crushed) 100 g pancetta or bacon (chopped) 3 eggs (beaten) 100 g …

Shrimp Piccata Pasta

How to make Shrimp Piccata Pasta. Ingredients: Serves 4 1 lb shrimp, peeled and deveined 4 zucchinis, peeled and spiralized 2 tablespoons butter 1/2 teaspoon salt 1/4 teaspoon …

Fish Puttanesca

How to make Fish Puttanesca. Ingredients: Serves 4 1 1/2 lbs Mild, white fish cut into 4 pieces 3 Anchovy fillets, oil packed 4 Tbsp Unsalted …

Saffron Risotto

How to make a Saffron Risotto. Ingredients: Serves 4 300 g Italian Carnaroli or Arborio rice 1 litre meat stock 80 g unsalted butter 1 small yellow onion or …

Chicken Saltimbocca

How to make Chicken Saltimbocca. Ingredients: Serves 4 4 boneless, skinless chicken breasts 4 slices prosciutto 4 slices mozzarella cheese 3/4 cup of chicken broth 1/3 …

3 Cheese Pasta

How to make a 3 Cheese Pasta. INGREDIENTS: Serves 4 175 g (6 ounces) smoked bacon, chopped 100 g (4 ounces) mushrooms, sliced 175 g (6 …

Bolognese Sauce

How to make a Bolognese Sauce. INGREDIENTS: Serves 4-6 450 g (1 lb) minced beef 100 g (4 ounces) button mushrooms, sliced 3 tablespoons tomato purée …

Neapolitan Pizza

How to make a Neapolitan Pizza. Ingredients: Makes 4 x 10 inch pizzas For the dough: (With 00 flour) Flour – 640g Water (room temperature) – …
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