italian food Archive

Italian Style Meatloaf

How to make an Italian Style Meatloaf. Ingredients: Serves 4-6 1 lb ground beef 1/2 lb ground mild Italian sausage 1 small onion, finely chopped 1/2 …

Italian Asparagus Risotto

How to make an Italian Asparagus Risotto. Ingredients: Serves 4 2 cups Arborio rice 2 cups chopped blanched asparagus 2 tbsp finely chopped shallots 1 tbsp finely chopped garlic 1 cup Sauvignon Blanc Wine …

Tuna Melt Piadina

How to make a Tuna Melt Piadina. Ingredients: Serves 1-2 250 g self raising flour 1 small tin of tuna 30 g cheese 2 tbsp cream …

Panzanella Salad

How to make a Panzanella Salad. Ingredients: Serves 1 8 cherry tomatoes, halved 1 medium ripe tomato, chopped 1 medium cucumber, chopped ¼ small red onion, …

Herb & Leek Frittata

How to make a Herb and Leek Frittata. Ingredients: Serves 2-4 8 eggs 3 tbsp whipped cream 2 tbsp freshly grated parmesan 1 stalk of leeks 1 handful of fresh herbs (such as …

Eggplant Caponata

How to make an Eggplant Caponata. INGREDIENTS: Serves 4 1 medium eggplant, cut into 1/2 inch pieces 1 red bell pepper, cut into 1/2 inch pieces 1 medium onion, chopped 1 celery stalk, chopped …

Cod Bruschetta

How to make a Cod Bruschetta. INGREDIENTS: Serves 4 300g cod 4 anchovies, finely chopped 2 shallots, finely diced 2 tomatoes, deseeded and finely chopped 1 …

Creamy Chicken Marsala

How to make a Creamy Chicken Marsala. INGREDIENTS: Serves 4 4 boneless skinless chicken breasts, halved 1/2 cup crumbled Gorgonzola cheese, divided 1/2 lb sliced mushrooms …

Tomato & Basil Bruschetta

How to make a Tomato and Basil Bruschetta. Ingredients: Serves 2-4 For the Topping: 2 tomatoes, diced 2 tsp fresh basil, chopped 1 garlic clove, minced 1/4 tsp salt 1/4 tsp balsamic vinegar 3/4 tsp fresh oregano, chopped For …

Tuscan Style Chicken & Potato Skillet

How to make a Tuscan Style Chicken and Potato Skillet. Ingredients: Serves 4 2 large boneless skinless chicken breasts, halved 1 lb small potatoes, halved 1 cup cherry tomatoes, halved 1 teaspoon minced garlic 1 teaspoon salt 1/4 teaspoon pepper …

Clam Pasta

How to make Clam Pasta. Ingredients: Serves 2 200g Spaghetti or Linguine 300g Frozen clams with shells 50ml White wine 150ml Chicken stock 50ml Olive oil …

Crayfish Risotto

How to make a Crayfish Risotto. INGREDIENTS: Serves 4 320g arborio rice 200g crayfish, cooked 4tbsp extra virgin olive oil 1 small onion, peeled and finely …
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