Sausages In Apple & Onion Sauce

Sausages In Apple & Onion Sauce

Share This Post

Sausages In Apple & Onion Sauce Recipe. A quick and simple dish to prepare, using a few easy to find ingredients and which makes an ideal lunch.

INGREDIENTS: (for 2 people)

8 Thin sausages

1 Apple (finely sliced)

1 Onion (finely sliced)

10cl White wine

½ Tsp Sweet paprika

Olive oil

Salt (to your own liking)

 

 

INSTRUCTIONS:

1: Grab a large frying pan and cover the base with olive oil.

2: Add the sliced onion and apple. Gently fry until they are caramelized.

3: Add the sausages and continue to fry for a further 5 minutes.

4: Add the salt, paprika and wine. Mix well and leave to boil until the wine has evaporated and you are left with a thickish sauce.

5: Enjoy… Served over boiled potatoes or rice!

6: See more photos & videos of this recipe on my InstagramTwitterFacebook & don´t forget to share it with your friends too!

7: See my other sausage recipes here.


Share This Post

About The Author


MiggyLovesFood

🍳Trilingual #foodie living in #Spain 🍛No fancy plates, just REAL #food

Are you a fast food junkie?