Donut Breakfast Sandwiches

How to make Donut Breakfast Sandwiches.

Ingredients: Makes 4

  • 4 glazed donuts
  • 4 tbsp butter
  • 8 slices bacon, cooked
  • 4 large eggs
  • 4 slices cheese


  1. Slice the 4 glazed donuts in half lengthwise, and spread about 1/2 tablespoon of butter on the inner side of each.
  2. In a frying pan, cook the eggs over a medium heat until they reach your preferred texture.
  3. Place 4 donut halves onto a separate pan over medium heat, buttered-side facing down.
  4. Place a slice of cheese, 2 pieces of cooked bacon, a fried egg, and another donut half onto each.
  5. Make sure the buttered-side of the donut is facing up.
  6. Flip over until the cheese is melted.
  7. Serve and enjoy!
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