Coconut Flour Crepes

How to make Coconut Flour Crepes.

These crepes made from coconut flour are light and tasty. You can choose any filling you like since it goes well will almost everything. Plus, it’s quick to make and requires only 6 ingredients.

CLICK HERE to watch the video.

Servings: 1

1 Egg
2 tbsp Whole Milk
1.5 tbsp Coconut Flour
½ tsp Vanilla Extract
1 tbsp Powdered Erythritol
¼ tsp Cinnamon
1. Beat egg in a bowl.
2. Whisk in milk and vanilla.
3. Stir in coconut flour until smooth.
4. Ladle the batter into a lightly oiled non-stick pan. Swirl around and cook for about 30 seconds. Flip and cook for a few more seconds.
5. Dust with powdered erythritol and cinnamon powder to serve.

Nutritional Information:
Energy – 148 kcal
Protein – 9g (25%)
Fat – 11g (65%)
Carbohydrates – 4g (10%)
Fiber – 2g

Our “Done For You” keto meal plans are completely customized based on your food preferences and weight loss goals. CLICK HERE to start creating your customised plan. Simply follow it to achieve a successful keto diet!

Print Friendly, PDF & Email
Please help my blog grow by sharing this post with your friends & family.

Leave a Reply