Beef Stew

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Beef Stew Recipe.

INGREDIENTS: (for 2 people)

400g Beef (cut into chunks)

1 Large potato (cut into cubes)

50g Frozen peas

2 Garlic cloves (sliced)

1 Tsp Sweet Paprika

½ Tsp Yellow food colourant

1 Tbsp Olive oil

10cl White wine

70cl Water

1 Tsp Salt

 

 

INSTRUCTIONS:

1: Grab a cooking pot and add the olive oil, salt, sweet paprika, yellow food colourant, garlic and beef.

2: Add the wine and water. Bring to the boil, then turn down to medium heat, cover with the lid and leave to boil slowly for 1 hour.

3: Add the potatoes and peas, cover up with the lid and leave to cook on medium heat for 30 minutes or until the potatoes are done.

4: Leave aside for 5 minutes to rest before serving.

5: Enjoy…

6: See more photos & videos of this recipe on my Instagram – Twitter & don´t forget to share it with your friends too!

7: See my other beef recipes here.


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About The Author


MiggyLovesFood

🍳Trilingual #foodie living in #Spain 🍛No fancy plates, just REAL #food

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