Asparagus Wrapped In Bacon

How to make Asparagus Wrapped In Bacon.

Asparagus Wrapped In Bacon makes an ideal starter or side dish to accompany your main course dinner.

Ingredients: Serves 4

• 16 Fresh asparagus
• 16 Thin slices of bacon
• Olive oil
• Salt

Method:

1. Wrap each piece of bacon around each asparagus.
2. Place them in an oven proof baking dish and sprinkle some salt and olive oil over each piece.
3. Place in a pre-heated oven at 220c for 15 – 20 minutes or until the bacon is of a crispy looking colour.
4. Serve and enjoy!